Ingredients
Nana's Apple Cake Mix®
1 cup applesauce
2 eggs
1 cup fresh blueberries
2 Tbsp. flour
Directions
Combine Nana's Apple Cake Mix® with applesauce and eggs. In separate small bowl, dust blueberries with flour; blend into Nana's Apple Cake mixture. Pour into greased 8 x 8 baking pan or 9-inch pie plate. Bake at 350° for 45-50 minutes. Makes 8-10 servings.
There are SO many uses for each Tastefully Simple products that kick up any dish that so many people Love. I felt sharing ideas this way will help you get a variety of ways to get product out and used in many delicious dishes. You can keep in touch by adding the blog to your favorites, Sign up for e-mail updates or just sign up to the blog. Also you can check out hundreds of recipes and ideas on my website. www.tastefullysimple.com/web/dweese
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Wednesday, August 31, 2011
Sunday, August 28, 2011
Hoppin’ Jalapeno Chicken Salad
Ingredients
8 cups mixed salad greens
4 grilled boneless, skinless chicken breasts, sliced
2 tomatoes, cut into wedges
1 cucumber, peeled and sliced
1 cup prepared Hoppin' Jalapeño & Bacon™ Dip Mix, thinned with milk to desired consistency
1/2 cup shredded Cheddar cheese
1/4 cup cooked, crumbled bacon
Sunflower seeds
Directions
Divide lettuce between 4 large dinner plates; top each with cooked chicken, tomatoes and cucumbers. Drizzle salads with Hoppin’ Jalapeno & Bacon dressing; top with remaining ingredients. Makes 4 servings
8 cups mixed salad greens
4 grilled boneless, skinless chicken breasts, sliced
2 tomatoes, cut into wedges
1 cucumber, peeled and sliced
1 cup prepared Hoppin' Jalapeño & Bacon™ Dip Mix, thinned with milk to desired consistency
1/2 cup shredded Cheddar cheese
1/4 cup cooked, crumbled bacon
Sunflower seeds
Directions
Divide lettuce between 4 large dinner plates; top each with cooked chicken, tomatoes and cucumbers. Drizzle salads with Hoppin’ Jalapeno & Bacon dressing; top with remaining ingredients. Makes 4 servings
Friday, August 26, 2011
Grilled Shrimp Scampi
Grilled Shrimp Scampi
Submitted by Mary Elfmann (MN)
Ingredients
1/4 cup light olive oil
1/4 cup lemon juice
3 Tbsp. fresh chopped parsley
2 Tbsp. Garlic Garlic™
Pepper to taste
1/4 tsp. crushed red pepper
1 1/2 lbs. peeled, deveined jumbo shrimp
Directions
In medium bowl, combine first 6 ingredients; add shrimp and marinate for 30 minutes. Remove shrimp from marinade; thread on skewers. Grill 2-3 minutes each side.
Submitted by Mary Elfmann (MN)
Ingredients
1/4 cup light olive oil
1/4 cup lemon juice
3 Tbsp. fresh chopped parsley
2 Tbsp. Garlic Garlic™
Pepper to taste
1/4 tsp. crushed red pepper
1 1/2 lbs. peeled, deveined jumbo shrimp
Directions
In medium bowl, combine first 6 ingredients; add shrimp and marinate for 30 minutes. Remove shrimp from marinade; thread on skewers. Grill 2-3 minutes each side.
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